Circunferencia del brazo como medida para detectar bajo peso en personas de 60 años o más residentes en Costa Rica

Autores/as

DOI:

https://doi.org/10.15359/ru.37-1.24

Palabras clave:

especificidad, estado nutricional, índice de masa corporal, personas mayores, sensibilidad

Resumen

[Objetivo]: Estudiar la asociación entre la circunferencia del brazo y el índice de masa corporal así como estimar valores de corte de esta medida del brazo para detectar bajo peso en personas residentes en Costa Rica. [Métodos]: El estudio consideró 2514 personas de 60 años o más participantes en el proyecto Costa Rica: Estudio de longevidad y envejecimiento saludable. Los análisis incluyeron el cálculo de coeficientes de correlación de Spearman entre la circunferencia del brazo y el índice de masa corporal, el área bajo la curva Característica Operativa del Receptor y valores de sensibilidad y especificidad para medidas de la circunferencia del brazo, correspondientes al índice de masa corporal menores a 22 kg/m2. [Resultados]: el coeficiente de correlación de Spearman entre el índice de masa corporal y la circunferencia del brazo fue de 0.794 (0.774 para hombres y 0.806 para mujeres). Además, el punto de corte óptimo se estimó en 26.5 cm, dado un Índice de Youden de 0.7256, una sensibilidad de 87.79% y especificidad de 84.77%. Los puntos de cortes específicos para hombres y mujeres fueron 26.5 cm y 25.9 cm, respectivamente. [Conclusiones]: existe alta relación entre la circunferencia del brazo y el índice de masa corporal en la población de 60 años o más residente en Costa Rica y se estableció un primer acercamiento hacia la determinación de un punto de corte adecuado en la medida de la circunferencia del brazo, para detectar personas con bajo peso y mayor riesgo nutricional en esta población costarricense.

Referencias

Abizanda, P., Sinclair, A., Barcons, N., Lizán, L., & Rodríguez-Mañas, L. (2016). Costs of malnutrition in institutionalized and community-dwelling older adults: A systematic review. Journal of the American Medical Directors Association, 17(1), 17-23. https://doi.org/10.1016/j.jamda.2015.07.005

Balcombe, N., & Saweirs, W. (2001). Nutritional status and well-being. Is there a relationship between body mass index and the well-being of older people? Current Medical Research and Opinion, 17(1), 1-7. https://www.proquest.com/docview/207969893?pq-origsite=gscholar&fromopenview=true

Barosa, R., Ramos, L. R., Santos, C. A., Pereira, M., & Fonseca, J. (2018). Mid upper arm circumference and Powell-tuck and Hennessey’s equation correlate with body mass index and can be used sequentially in gastrostomy fed patients. Clinical Nutrition, 37(5), 1584-1588. https://doi.org/10.1016/j.clnu.2017.08.011

Benítez Brito, N., Suárez Llanos, J. P., Fuentes Ferrer, M., Oliva García, J. G., Delgado Brito, I., Pereyra-García Castro, F., Caracena Castellanos, N., Acevedo Rodríguez, C. X., & Palacio Abizanda, E. (2016). Relationship between mid-upper arm circumference and body mass index inpatients. PloS One, 11(8), e0160480. https://doi.org/10.1371/journal.pone.0160480

Chakraborty, R., Bose, K., & Koziel, S. (2011). Use of mid-upper arm circumference in determining undernutrition and illness in rural adult Oraon men of Gumla district, Jharkhand, India. Rural and Remote Health, 11(3), 118-129. https://doi.org/10.22605/RRH1754

Chen, C., Schilling, L. S., & Lyder, C. H. (2001). A concept analysis of malnutrition in the elderly. Journal of Advanced Nursing, 36(1), 131-142. https://doi.org/10.1046/j.1365-2648.2001.01950.x

Chen, Y., Ge, W., Parvez, F., Bangalore, S., Eunus, M., Ahmed, A., Islam, T., Rakibuz-Zaman, M., Hasan, R., Argos, M., Levy, D., Sarwar, G., & Ahsan, H. (2014). A prospective study of arm circumference and risk of death in Bangladesh. International Journal of Epidemiology, 43(4), 1187-1196. https://doi.org/10.1093/ije/dyu082

Das, A., Saimala, G., Reddy, N., Mishra, P., Giri, R., Kumar, A., Raj, A., Kumar, G., Chaturvedi, S., Babu, S., Srikantiah, S., & Mahapatra, T. (2020). Mid-upper arm circumference as a substitute of the body mass index for assessment of nutritional status among adult and adolescent females: Learning from an impoverished Indian state. Public Health, 179, 68-75. https://doi.org/10.1016/j.puhe.2019.09.010

Das, P., Khatun, A., Bose, K., & Chakraborty, R. (2018). The validity of mid-upper arm circumference as an indicator of low BMI in population screening for undernutrition: A study among adult slum dwellers in eastern India. Public Health Nutrition, 21(14), 2575-2583. https://doi.org/10.1017/S1368980018001301

Ferro-Luzzi, A., & James, W. (1996). Adult malnutrition: Simple assessment techniques for use in emergencies. British Journal of Nutrition, 75(1), 3-10. https://doi.org/10.1079/bjn19960105

Goswami, A. K., Kalaivani, M., Gupta, S. K., Nongkynrih, B., & Pandav, C. S. (2018). Usefulness of mid-upper arm circumference in assessment of nutritional status of elderly persons in urban India. International Journal of Medicine and Public Health, 8(1). https://doi.org/10.5530/ijmedph.2018.1.7

Ho, S. C., Wang, J. Y., Kuo, H. P., Huang, C. D., Lee, K. Y., Chuang, H. C., Feng, P. H., Chen, T. T., & Hsu, M. F. (2016). Mid-arm and calf circumferences are stronger mortality predictors than body mass index for patients with chronic obstructive pulmonary disease. International Journal of Chronic Obstructive Pulmonary Disease, 11, 2075. https://doi.org/10.2147/COPD.S107326

Hollander, E. L. de, Bemelmans, W. J., & Groot, L. C. de. (2013). Associations between changes in anthropometric measures and mortality in old age: A role for mid-upper arm circumference? Journal of the American Medical Directors Association, 14(3), 187-193. https://doi.org/10.1016/j.jamda.2012.09.023

Kumar, P., Sinha, R., Patil, N., & Kumar, V. (2019). Relationship between mid-upper arm circumference and BMI for identifying maternal wasting and severe wasting: A cross-sectional assessment. Public Health Nutrition, 22(14), 2548-2552. https://doi.org/10.1017/S1368980019000727

Lipschitz, D. A. (1994). Screening for nutritional status in the elderly. Primary Care: Clinics in Office Practice, 21(1), 55-67. https://doi.org/10.1016/S0095-4543(21)00452-8

Mason, C., Craig, C. L., & Katzmarzyk, P. T. (2008). Influence of central and extremity circumferences on all-cause mortality in men and women. Obesity, 16(12), 2690-2695. https://doi.org/10.1038/oby.2008.438

Nube, M., Asenso-Okyere, W., & Van den Boom, G. (1998). Body mass index as indicator of standard of living in developing countries. European Journal of Clinical Nutrition, 52(2), 136-144. https://doi.org/10.1038/sj.ejcn.1600528

Okeh, U., & Okoro, C. (2012). Evaluating measures of indicators of diagnostic test performance: Fundamental meanings and formulations. Journal of Biometrics & Biostatistics, 3(1), 2. https://doi.org/10.4172/2155-6180.1000132

Payette, H., Coulombe, C., Boutier, V., & Gray-Donald, K. (1999). Weight loss and mortality among free-living frail elders: A prospective study. Journals of Gerontology Series A: Biomedical Sciences and Medical Sciences, 54(9), M440-M445. https://doi.org/10.1093/gerona/54.9.M440

Rosero-Bixby, L., Dow, W., & Fernández, X. (2013). CRELES: Costa Rican longevity and healthy aging study. Methods, wave 1. Berkeley, CA: Department of Demography, University of California. http://www.creles.berkeley.edu/pdf/Methods_w1.pdf

Sánchez-García, S., García-Peña, C., Duque-López, M. X., Juárez-Cedillo, T., Cortés-Núñez, A. R., & Reyes-Beaman, S. (2007). Anthropometric measures and nutritional status in a healthy elderly population. BMC Public Health, 7(1), 1-9. https://doi.org/10.1186/1471-2458-7-2

Schaap, L. A., Quirke, T., Wijnhoven, H. A., & Visser, M. (2018). Changes in body mass index and mid-upper arm circumference in relation to all-cause mortality in older adults. Clinical Nutrition, 37(6), 2252-2259. https://doi.org/10.1016/j.clnu.2017.11.004

Selvaraj, K., Jayalakshmy, R., Yousuf, A., Singh, A. K., Ramaswamy, G., & Palanivel, C. (2017). Can mid-upper arm circumference and calf circumference be the proxy measures to detect undernutrition among elderly? Findings of a community-based survey in rural Puducherry, India. Journal of Family Medicine and Primary Care, 6(2), 356-359. https://doi.org/10.4103/jfmpc.jfmpc_357_16

Shi, J., Yang, Z., Niu, Y., Zhang, W., Li, X., Zhang, H., Lin, N., Gu, H., Wen, J., Ning, G., Qin, L., & Su, Q. (2020). Large mid-upper arm circumference is associated with metabolic syndrome in middle-aged and elderly individuals: A community-based study. BMC Endocrine Disorders, 20(1), 1-8. https://doi.org/10.1186/s12902-020-00559-8

Spanish Society of Parental and Enteral Nutrition. (2007). Nutritional assessment in the elderly. Galenitas-Nigra Trea. https://senpe.com/documentacion/consenso/senpe_valoracion_nutricional_anciano.pdf

Spanish Society of Parental and Enteral Nutrition. (2011). Multidisciplinary consensus on the approach to hospital malnutrition in Spain. Editorial Glosa SL. https://senpe.com/documentacion/consenso/SENPE_Consenso_Multidisciplinar_Abordaje_Desnutricion_ESP.pdf

Sousa, O. V. de, Mendes, J., & Amaral, T. (2020). Nutritional and functional indicators and their association with mortality among older adults with Alzheimer’s disease. American Journal of Alzheimer’s Disease & Other Dementias, 35, 1533317520907168. https://doi.org/10.1177/1533317520907168

StataCorp. (2013). Stata statistical software: Release 13. College Station.

Sultana, T., Karim, M. N., Ahmed, T., & Hossain, M. I. (2015). Assessment of under nutrition of Bangladeshi adults using anthropometry: Can body mass index be replaced by mid-upper-arm-circumference? PloS One, 10(4), e0121456. https://doi.org/10.1371/journal.pone.0121456

Tang, A. M., Chung, M., Dong, K. R., Bahwere, P., Bose, K., Chakraborty, R., Charlton, K., Das, P., Ghosh, M., Hossain, M., Nguyen, P., Patsche, C. B., Sultana, T., Deitchler, M., & Maalouf-Manasseh, Z. (2020). Determining a global mid-upper arm circumference cut-off to assess underweight in adults (men and non-pregnant women). Public Health Nutrition, 23(17), 3104-3113. https://doi.org/10.1017/S1368980020000397

Thorup, L., Hamann, S. A., Kallestrup, P., Hjortdal, V. E., Tripathee, A., Neupane, D., & Patsche, C. B. (2020). Mid-upper arm circumference as an indicator of underweight in adults: A cross-sectional study from Nepal. BMC Public Health, 20(1), 1-7. https://doi.org/10.1186/s12889-020-09294-0

Tsai, A. C., & Chang, T. L. (2011). The effectiveness of BMI, calf circumference and mid-arm circumference in predicting subsequent mortality risk in elderly Taiwanese. British Journal of Nutrition, 105(2), 275-281. https://doi.org/10.1017/S0007114510003429

Weng, C. H., Tien, C. P., Li, C. I., L’Heureux, A., Liu, C. S., Lin, C. H., Lin, C. C., C. C., Lai, S. W., Lai, M. M., & Lin, W. Y. (2018). Mid-upper arm circumference, calf circumference and mortality in Chinese long-term care facility residents: A prospective cohort study. BMJ Open, 8(5), e020485. https://doi.org/10.1136/bmjopen-2017-020485

Wijnhoven, H., Bokhorst-de van der Schueren, M. van, Heymans, M., Vet, H. de, Kruizenga, H. M., Twisk, J. W., & Visser, M. (2010). Low Mid-Upper Arm Circumference, Calf Circumference, and Body Mass Index and Mortality in Older Persons. The Journals of Gerontology: Series A, 65A(10), 1107-1114. https://doi.org/10.1093/gerona/glq100

Wijnhoven, H., Schilp, J., Vet, H. C. de, Kruizenga, H. M., Deeg, D. J., Ferrucci, L., & Visser, M. (2012). Development and validation of criteria for determining undernutrition in community-dwelling older men and women: The short nutritional assessment questionnaire 65+. Clinical Nutrition, 31(3), 351-358. https://doi.org/10.1016/j.clnu.2011.10.013

World Health Organization. (1985). Physical status: The use of and interpretation of anthropometry, report of a WHO expert committee. World Health Organization. https://apps.who.int/iris/handle/10665/37003

World Health Organization. (2000). Obesity: Preventing and managing the global epidemic. Report of a WHO consultation. World Health Organization. https://apps.who.int/iris/handle/10665/42330

Wu, L. W., Lin, Y. Y., Kao, T. W., Lin, C. M., Wang, C. C., Wang, G. C., Peng, T. C., & Chen, W. L. (2017). Mid-arm circumference and all-cause, cardiovascular, and cancer mortality among obese and non-obese US adults: The national health and nutrition examination survey III. Scientific Reports, 7(1), 1-8. https://doi.org/10.1038/s41598-017-02663-7

Youden, W. J. (1950). Index for rating diagnostic tests. Cancer, 3(1), 32-35. https://doi.org/10.1002/1097-0142(1950)3:1<32::AID-CNCR2820030106>3.0.CO;2-3

Zhen, L., Pang, S. J., Man, Q. Q., Wang, J. Z., Zhao, W. H., & Zhang, J. (2018). Prevalence of undernutrition and related dietary factors among people aged 75 years or older in China during 2010-2012. Biomedical and Environmental Sciences, 31(6), 425-437. https://doi.org/10.3967/bes2018.056

Publicado

2023-09-01

Número

Sección

Artículos científicos originales (arbitrados por pares académicos)

Comentarios (ver términos de uso)

Artículos más leídos del mismo autor/a

<< < 28 29 30 31 32 33 34 35 36 37 > >>