Vol. 33 No. 2 (2015): Ciencias Veterinarias (Julio-Diciembre)

View Vol. 33 No. 2 (2015): Ciencias Veterinarias (Julio-Diciembre)

Published: 2016-04-03

Presentación

Créditos

Carlos Jiménez

47-49
- PDF (Spanish)

Articles

Food Safety Concepts in Primary Production of Milk

Leana Zumbado Gutiérrez, Juan José Romero Zuñiga

51-66
- PDF (Spanish)
- HTML (Spanish)
DOI: https://doi.org/10.15359/rcv.33-2.1
Equine thoracic wall trauma and management of pneumothorax: report of a clinical case attended under field conditions

Juan Estrada M, Javier Montero U, José Vargas A, Manuel Estrada U

67-79
- PDF (Spanish)
- HTML (Spanish)
DOI: https://doi.org/10.15359/rcv.33-2.2
Descriptive analysis of the conservation conditions of a foraging site for the Pacific green turtle (Chelonia mydas agassizii, Testudines: Chelonioidea) in Golfo Dulce, Costa Rica, based on the turtle’s state of health and the discovery of pesticides in the environment

Martha Sarmento, Andrea Chaves, Mónica Retamosa, Clemens Ruepert, Ricardo Jiménez, Kinndle Blanco

81-96
- PDF (Spanish)
- HTML (Spanish)
DOI: https://doi.org/10.15359/rcv.33-2.3